Sugar Cookie-Chocolate Crunch Fudge
www.pillsbury.com
www.pillsbury.com
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Ingredients

  • 2 tablespoons light corn syrup
  • 2 tablespoons butter or margarine
  • 1/4 teaspoon salt
  • 1 can (14 oz) sweetened condensed milk (not evaporated)
  • 1 roll (16.5 oz) Pillsbury™ refrigerated sugar cookies, cut into small chunks
  • 2 bags (12 oz each) semisweet chocolate chips (4 cups)
  • 5 teaspoons vanilla
  • 6 Nature Valley™ pecan crunch crunchy granola bars (3 pouches from 8.9-oz box), coarsely crushed (about 1 cup)

Instructions

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