Summer Fruit Salad with Ginger, Lime and Mint
Tales of a voracious appetite
Tales of a voracious appetite
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Ingredients

  • 5 mins Total time 5 mins Author: Sarah Serves: 4-6 Ingredients 4 cups chopped fruit (I used nectarines, pineapple, blueberries, watermelon and mango) 2 tablespoons fresh lime juice (about 1 lime's worth) 1 teaspoon honey 1 tablespoon chopped fresh mint, plus additional for serving 1 tablespoon chopped crystallized ginger (optional but awesome) Directions In a small bowl, whisk together lime juice, honey and mint until combined. Arrange fruit on a serving dish, or toss together in a bowl. Drizzle lime mixture evenly overtop. Sprinkle with additional mint and chopped ginger (if using). Serve immediately, or keep covered in the refrigerator for up to 1 day 3.2.1311

Instructions

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