Sun Dried Tomato and Mozzarella Stuffed Chicken
www.smalltownwoman.com
www.smalltownwoman.com
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Ingredients

  • 4 chicken breasts
  • 4 slices of mozzarella (about 1/4 inch thick)
  • 16 sun-dried tomatoes (I use the ones packed in olive oil and Italian herbs)
  • 1 cup baby spinach
  • 2 tablespoons olive oil
  • 3 cloves garlic minced
  • 1/4 cup dry white wine
  • 1/2 cup low sodium chicken broth
  • 1 1/2 teaspoons Dijon mustard
  • 1/4 cup heavy cream
  • Salt & pepper to taste

Instructions

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