Sun-Dried Tomato Scones
Turnips 2 Tangerines
Turnips 2 Tangerines
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Ingredients

  • 2 cups buttermilk baking mix
  • 1/4 cup grated parmesan cheese
  • 1-1/2 t dried basil
  • 2/3 cup milk
  • 1/2 cup oil-packed sun-dried tomatoes, drained and chopped
  • 1/4 cup chopped green onions
  • 16 oz sliced capicola ham
  • 16 oz slice provolone cheese
  • 1/3 cup hot or mild giardiniera relish
  • 12 slices bacon
  • 12 fresh basil leaves
  • 2 tomatoes, sliced
  • 6 large lettuce leaves, torn in half

Instructions

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