I made this for my Dad for Valentine's Day. He loved it. I think next time I make it I'll use a little less bread, as when I made it I pushed down on the bread in the measuring cup and thought 'I need more'
I know that Sister #3 has included a copy of it in a family cook book that she has been writing. D and I knew that for the Frenchman’s birthday, we could pretty much fix anything and he would be delighted
Combine 2 cups of the flour and yeast in a large mixing bowl. In a saucepan, combine milk, butter, sugar and salt over medium heat until temperature reaches 120 to 130 degrees (butter will be almost melted)
Thanks to a recipe she found in the Copykat. My dear friend, Pam from Just Like June is a huge fan of the Cheesecake Factory but doesn't have the opportunity to indulge here cravings often as the nearest restaurant is over two hours away
I pulled this recipe from CopyKat. Who doesn't love a good Olive Garden Salad right. Infact, I like it so much that I usually fill up on it before my meal even arrives and end up having to ask for a to-go box for the rest of my food
Libational Recipes. When it comes to libational recipes I've actually been cooking with wine a lot lately, thanks to all the Gallo Family Vineyard's sponsored posts I've been privileged to participate in