Sunshine Ice Cream Pie
www.allrecipes.com
www.allrecipes.com
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Ingredients

  • 1 pint vanilla ice cream, softened
  • 11 (9 inch) graham cracker crust
  • 11 pint orange sherbet, softened
  • 12 cups whipped topping
  • 11 (11 ounce) can mandarin oranges
  • 12 tablespoons coconut, toasted
  • 1 ✕ —Spread ice cream into crust; spread sherbet over ice cream. Freeze for at least 3 hours. Top with whipped topping. Cover and freeze. At least 30 minutes before serving, remove pie from freezer; arrange oranges on top and sprinkle with coconut.

Instructions

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