Swedish Cream Sauce (Graddsas)
Food.com
Food.com
  • Rate this recipe!
  • Your rating
Overall rating 0 0 ratings

Ingredients

  • 1 1/4 cups cream
  • 1 shallot
  • 1 carrot
  • 3 teaspoons soy sauce
  • 1 teaspoon beef bouillon (or 1 beef bouillon cube)
  • 1 tablespoon butter
  • fresh ground pepper

Instructions

Comments

Log in or Register to write a comment.