Swedish Limpa Bread (Kneadlessly Simple)
cookistry
cookistry
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Ingredients

  • 2 1/2 cups (17.5 ounces) unbleached all-purpose white flour
  • 2 cups (10 ounces) rye flour, plus 1/2 cup (2 1/2 ounces), plus more as needed
  • 2 3⁄4 teaspoon table salt
  • 1 1/4 teaspoon caraway seeds
  • 1 1/4 teaspoon anise seeds
  • 1 1/4 teaspoon instant, fast-rising, or bread machine yeast
  • 1/4 cup corn oil, canola oil, or other flavorless vegetable oil
  • 2 cups ice water, plus more if needed
  • 1/3 cup good-quality instant nonfat dry milk (don’t use a generic brand)
  • 1/3 cup packed light brown sugar
  • 3 1/2 tablespoons unsalted butter, melted, divided

Instructions

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