caramel-and-peanut candy bars, diced1 In a large microwave-safe glass bowl, combine butter, brown sugar and corn syrup.
for 1 minute on high, then stir. Return to microwave for 3 minutes more, stir. Return to microwave for 2 minutes more, then remove from microwave and stir in half of the candy bars. Stir in Chex™ cereal, coating well with the caramel.
the mixture begins to cool (about 7-10 minutes), toss in remaining candy bars. Serve and enjoy!
I wanted to make something sweetandsaltyand I love the idea of mixing popcorn with the cereal. This was definitely a hit in my house and I think next time I might even try making it a little less sweet
Pour it over the snack mixtureand stir to coat. Oh yeah, eat it for supper before church and the rest of it will keep in an air tight container for a week (unlikely it will still be around after a week