Sweet and Savory Overnight Roast Pork
food52.com
food52.com
  • Rate this recipe!
  • Your rating
Overall rating 0 0 ratings

Ingredients

  • 1 four-pound boneless pork butt (from a butcher you know, well-marbled, and with a good layer of fat on top)
  • Kosher salt
  • 2 tablespoons maple syrup
  • 1/4 cup light brown sugar
  • 1 tablespoon Dijon mustard
  • 1 1/2 teaspoons chopped thyme leaves
  • 3 large cloves garlic, finely chopped
  • 1/8 teaspoon ground chipotle (plus more to taste)
  • Freshly ground black pepper

Instructions

Comments

Log in or Register to write a comment.