Sweet and Simple for a Monday – Sausage and Bean Dutch Oven Stew
One dads kitchen
One dads kitchen
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Ingredients

  • 2 cans
  • 2 tablespoons olive oil
  • 1 tablespoon chopped fresh rosemary leaves
  • 1/2 red bell pepper
  • 1/2 yellow bell pepper
  • 1/2 orange bell pepper
  • 1 onion
  • 1 poblano chile
  • 4 garlic cloves
  • 1 1/2 pounds cooked
  • 1 tablespoon dried oregano
  • 4 minutes
  • 30 sec
  • 1 min
  • 10 minutes
  • 40 minutes

Instructions

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