Sweet and Sour Pork Recipe
russian filipino kitchen
russian filipino kitchen
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Ingredients

  • 10 minutes
  • 30 minutes
  • 25 minutes
  • 5 servings
  •  
  • Ingredients
  • 1 lb pork shoulder cut into bite-size pieces
  • 1 large green pepper
  • 1 large red bell pepper
  • 1 can (20 oz) pineapple chunks
  • 1 medium onion
  • 2 cloves garlic
  • 2 cups canola oil or any other vegetable oil
  •  
  • For marinade
  • 2 tbsp soy sauce
  • 1 tsp brown sugar
  • ¼ tsp ground black pepper
  • 1 egg
  •  
  • For the batter
  • ¼ cup all-purpose flour
  • ¼ cup cornstarch
  •  
  • For sweet and sour sauce
  • Juice from drained pineapple chunks
  • ½ cup brown sugar
  • ½ cup white distilled vinegar
  • ¼ cup tomato ketchup
  • ¼ cup soy sauce
  • 1 tbsp cornstarch (for thickening)

Instructions

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