Sweet BBQ Pork Chili
www.readyseteat.com
www.readyseteat.com
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Ingredients

  • 2 cans (8 oz each) Hunt's® Tomato Sauce
  • 1/2 cup firmly packed brown sugar
  • 2 tablespoons Dijon mustard
  • 2 tablespoons cider vinegar
  • 1 teaspoon onion powder
  • 1 teaspoon chili powder
  • 1 tablespoon finely chopped garlic
  • 1 tablespoon Pure Wesson® Vegetable Oil
  • 1 pound boneless pork shoulder, cut into 1/2-inch pieces
  • 1-1/2 cups chopped white onion
  • 1/2 teaspoon salt
  • 1 can (14.5 oz each) Hunt's® Diced Tomatoes, undrained
  • 1 can (15 oz each) black beans, drained, rinsed
  • 1 can (15 oz each) red kidney beans, drained, rinsed
  • 1/2 cup vegetable broth
  • Sour cream, chopped parsley and warm cornbread, optional

Instructions

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