A light and springy spongecake with a nice and sweet butter scent. Happy for being able to decipher the Japanese language recipe to bake this cake successfully
Before this you have one of my, other favorite food chain restaurant dish SweetCornCake - Mexican Style, now this is in same direction, but the presentation makes all tasty
Vanilla SpongeCake Recipe. Take the cake pan and apply it with some butter. The Spongecake is ready. Add the cake batter into the cake pan and put it into the oven
SweetCorn Pudding - adapted from John Besh - My Family TableIngredients. Over the years, I have made a variety of corn dishes, puddings, kugels, pies and the likes
CornCake – Venezuelan Style. Remove corn kernels form the cobs (you can use a knife). Remember that delicious Pumpkin Cake I shared with you on a previous post
She was an amazing cook, and I would look forward to having something sweet at her house. Sift the all-purpose flour, cornstarch and baking powder at least twice
This is my last minutes bakes for my sister and her sweet princess visit. ) You can find the orginial recipe from 'Kitchen Corner' blog here or from Ytower
I make a lot of cakes but pretty much always use a basic Victoria sponge recipe, I did like the way the sponge turned out when I used the whisking method for the Swiss roll so was looking forward to this
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