Sweet Corn Pudding 玉米布丁
My Mind Patch
My Mind Patch
  • Rate this recipe!
  • Your rating
Overall rating 0 0 ratings

Ingredients

  • 200 ml pudding
  • 120 g steamed corn kernels extracted from
  • 1 corn
  • 100 g fresh milk
  • 45 g raw sugar
  • 3/4 tsp agar agar
  • 100 g water
  • 300 g fresh milk
  • 40 g whipping cream
  • 80 g steamed corn kernels to blend with
  • 100 g fresh milk
  • 2 minutes

Instructions

Comments

Log in or Register to write a comment.