Sweet Heart Cupcakes
Glorious Treats
Glorious Treats
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  • 4 cups powdered sugar
  • 4 Tablespoons maraschino cherry juice
  • 1/2 cup finely chopped maraschino cherriespinch of salt
  • 1. Use a serrated knife to cut off the top of the cupcake, using the top of the cupcake liner as a guide
  • 2. Use a small heart cookie cutter to cut out a heart shape from the cupcake dome
  • 4. If desired, sprinkle the cupcake dome with powdered sugar



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