Sweet & Savoury Bread Snack Recipe
  • Rate this recipe!
  • Your rating
Overall rating 0 0 ratings


  • 5-6 bread slices - tear into bite size pieces
  • 11 tsp chilli powder
  • 11 onion - chopped
  • 11 green chilly - chopped
  • 1 Salt and Sugar to taste
  • 1 Lots of oil - for fryingHeat oil in a wok and saute the onions and green chillies. Then add the chilli powder, stir for a few seconds then toss in the bread pieces. Mix all the ingredients well, keep adding oil if it appears too dry. Then add some salt and little sugar. Mix well. Once bread appears to have absorbed all the flavours and looks crispy, turn off the stove and serve warm or at room temperature. Note: If you do not like it spicy, you can always butter the bread and tear into pieces and fry it with some sugar. It is just as tasty.



Log in or Register to write a comment.