Swiss Macaroni and Cheese
sarah heats austin
sarah heats austin
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Ingredients

  • 1 lb elbow macaroni
  • 4 slices bacon
  • 2 shallots
  • 2 cloves garlic
  • 3 tbls butter
  • 4 tbls flour
  • 1 1/2 cups
  • 1/2 cup
  • 1/2 lb good quality swiss cheese
  • 1/2 lb pecorino romano cheese
  • chopped parsley for garnish

Instructions

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