Swiss Tuna Melts
Food.com
Food.com
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Ingredients

  • 1 (6 ounce) can light chunk tuna in water, drained and flaked
  • 3/4 cup shredded swiss cheese
  • 1/2 cup sour cream
  • 1/2 cup mayonnaise
  • 1/4 cup chopped onion
  • 1/4 cup chopped celery
  • pepper, to taste
  • 8 slices bread
  • 2 -3 tablespoons butter, softened

Instructions

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