Tacos De Tripitas -- Tripe Tacos
Food.com
Food.com
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Ingredients

  • 1 lb tripe (beef or pork, very well cleaned and rinsed)
  • 1 large onion, peeled and minced
  • 1/4 teaspoon kosher salt, to taste
  • 2 tablespoons olive oil
  • 1/2 cup salsa (either medium or hot, to your own taste)
  • 4 large corn tortillas, cut in half
  • 1 cup cabbage, finely shredded
  • 1/4 cup radish, finely sliced
  • 1 cup cilantro, for garnish

Instructions

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