Tapioca Fruit Cocktail Salad
Mely's  kitchen
Mely's kitchen
  • Rate this recipe!
  • Your rating
Overall rating 0 0 ratings

Ingredients

  • A refreshing salad that I made for a family friend that I visited recently. It's their first time to taste a tapioca pearl salad and they were all amazed how yummy it is.Ingredients for 20 servings
  • 1/2 kilo Tapioca pearls ( cooked and drained)
  • 1 can Fruit cocktail
  • 500 ml Nestle All purpose cream (2 tetra packs)
  • 1 1/2 cans big condensed milk
  • 2 cups red nata de coco

Instructions

Comments

Log in or Register to write a comment.