Teochew Traditional Moon cake (潮汕朥饼)
Kwgls
Kwgls
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Ingredients

  • 4 inches diameter
  • 100 grams of all purpose flour
  • 50 grams of vegetable shortening
  • 50 grams of water
  • 100 grams of all purpose flour
  • 65 grams of vegetable shortening
  • 300 grams of
  • 50 grams of
  • 180 degree
  • 20-25 minutes
  • In

Instructions

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