Thanksgiving Made Healthy with Unilever Spreads
She Runs, She Eats
She Runs, She Eats
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Ingredients

  • 1/2 stick
  • 4 sweet potatoes
  • 1 cup dark brown sugar
  • 1 1/2 teaspoons coarse salt
  • 1/2 teaspoon ground black pepper
  • 1/2 cup water
  • 1 bag jumbo marshmallows
  • 60 minutes
  • Sage Stuffing
  • 2 cups crumbled cornbread
  • 1 cup finely chopped onion
  • 1 cup finely chopped celery
  • 3 ounces finely chopped
  • 1 stick
  • 1 1/2 teaspoons coarse salt
  • black pepper
  • 1 tablespoon rubbed sage
  • 1/4 cup
  • 3 eggs
  • 2 1/2 cups chicken broth

Instructions

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