If you love Ennai Kathrikai (Stuffed Brinjals in Coconut curry) then you are sure to love this simple quick version of Brinjal curry otherwise known as Kathirikai KaraKuzhambu (Spicy Brinjal curry)
Vendakkai karakuzhambu is one of our very frequent gravies, easy to prepare and delicious. Just another traditional KaraKuzhambu recipe with Vendakkai flavored with coconut fennel paste
KaraKuzhambu (Kulambu) is a spicy thick gravy similar to Sambar. This is a very simple and versatile Kara Kuuzhambu recipe and provides a quick fix when you need something extra with rice, idli etc
Vella KaramaniKuzhambu (Cowpea/Alasanda gravy) is one of my favourite. Add the cooked vella karamani to this mixture, Bring it to a boil in medium flame
Murungakai KaraKuzhambu is a famous and popular south-Indian rice accompaniment. Cook covered in medium flame until the drumstick pieces gets cooked and Kuzhambu gets thick
Thakali KaraKuzhambu is a tasty South Indian dish a typical Tamilnadu style curry for Rice. I made this for todays lunch and am planning to try more Kuzhambu varities
7th Jan, 2013Growing up I never ate too much of garlic at my parents house. My dad absolutely hates garlic in any of the dishes, so me and my mother eat dishes with garlic when my father is away of trips
Lima Beans are high in protein and helps for bone strength. I was not knowing the name Mochakottai before my marriage as my Amma never prepared at home as it is not cooked by most keralites
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