We usually prepare any of the payaru variety kuzhambu on Thursdays like black sundal kuzhambu, avarai/mochai kuzhambu,thisgravy,pachai pattani kuzhambu,rajma masala,Thuvarai kuzhambu or butter beans masala(when they are available fresh in the season)
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Lauki Kofta Curry is a delicious Indian gravy dish which mainly comprises of two parts - Gravy made from onion tomato base & dumplings made from mixture of Bottlegourd, gram flour & flavored with spices
Recently I bought a pack of Rajma ( Red kidney beans in English,Karamani or Karamani Payir in Tamil , Rajma in Punjabi,Hindi , Capparadavare in Kannada, Chikkuduginjalu / Nallachikkudu in Telugu ) to try some gravy/masala for rice