The Best Beef Stew Ever
Food.com
Food.com
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Ingredients

  • 4 tablespoons olive oil
  • 1 1/4 lbs stewing beef
  • 6 garlic cloves, chopped
  • 1 cup red wine
  • 1 (12 ounce) bottle beer (dark or light is your choice)
  • 6 cups beef broth
  • 2 tablespoons tomato paste
  • 1 tablespoon sugar
  • 1 tablespoon thyme
  • 4 bay leaves
  • 2 -4 tablespoons Worcestershire sauce, depending on taste
  • 2 tablespoons butter
  • 3 lbs potatoes, your choice
  • 1 onion, chopped
  • 6 carrots, chopped
  • mixed vegetables, that you can add if you like greener stew-cabbage, celery, green peas, pearl onions, parsnips, turni(optional)
  • salt and pepper
  • chopped parsley (to garnish) or thyme (to garnish)

Instructions

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