"the best ever" moist & delicious chocolate cake with chocolate buttercream frosting
Simply Suzanne's AT HOME
Simply Suzanne's AT HOME
  • Rate this recipe!
  • Your rating
Overall rating 0 0 ratings

Ingredients

  • 3 1/3 cups flour
  • 1 1/3 cups cocoa powder
  • 3 cups sugar
  • 1 tablespoon baking soda
  • 1 teaspoons salt
  • 1 1/2 cups unsalted butter
  • 3 cups buttermilk
  • 1 teaspoon vanilla
  • 5 eggs
  • 55 minutes
  • 20-25 minutes
  • 1 pound bittersweet chocolate
  • 12 ounces semisweet chocolate
  • 3/4 cup egg whites
  • 1 1/2 cups granulated sugar
  • 1/4 teaspoon cream of tartar
  • 3/4 teaspoon salt
  • 1 1/2 pounds unsalted butter
  • 3 teaspoons pure vanilla extract
  • 5 minutes. Return the bowl to the electric mixer and
  • 5 minutes, or until the meringue is cool and holds a
  • 1 minute or until the chocolate is completely blended in. If the

Instructions

Comments

Log in or Register to write a comment.