The Canadian Food Experience Project: A holiday breakfast tradition for the traditionless
Eating Niagara
Eating Niagara
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Ingredients

  • 24, like many good German families
  • 1 cup of quinoa
  • 2 ratio of quinoa
  • 15 minutes
  •  
  • While quinoa is cooking, slice to 1/8- to 1/4-inch thickness
  • 1 Asian pear

Instructions

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