The Perfect Burger
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  • Save recipe READY IN: 30mins SERVES: 4 UNITS: US Ingredients Nutrition BURGER1 egg 1 teaspoon mustard (regular or Dijon) 1 teaspoon Worcestershire sauce 1 small onion, finely grated 1 clove garlic, minced 1⁄2 teaspoon salt 1⁄2 teaspoon pepper 1 lb medium ground beef FLAVOUR PERK STIR-INS1 tablespoon creamy caesar salad dressing or 1 tablespoon Greek salad dressing 1 tablespoon chopped sun-dried tomato 1 tablespoon sour cream or 1 tablespoon yoghurt 1 tablespoon grated fresh lemon rind or 1 tablespoon lime rind 1 tablespoon grated gingerroot 1 tablespoon ketchup or 1 tablespoon barbecue sauce 1 teaspoon lemon pepper 1 teaspoon curry powder 1 teaspoon dried oregano or 1 teaspoon dried thyme or 1 teaspoon dried rosemary 1 tablespoon fresh herb 2 teaspoons cajun seasoning 1 teaspoon sesame oil 1 teaspoon teriyaki sauce or 1 teaspoon hoisin sauce 1 fresh jalapenos or 1 pickled jalapeno pepper, chopped



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