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Ingredients

  • 4 In
  • 2 large aubergines
  • 1 yellow pepper
  • 1 red pepper
  • 1 red onion
  • / 3½ oz bulgur wheat
  • 1 sprig
  • / 2 oz finely grated parmesan
  • ½ cup
  • 2 onions
  • 2 cloves of garlic
  • / 28 oz can plum tomat
  • 2 sprigs

Instructions

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