Thick and Chewy Macadamia and White Chocolate Chip Cookies
The Goddess's Kitchen
The Goddess's Kitchen
  • Rate this recipe!
  • Your rating
Overall rating 0 0 ratings

Ingredients

  • 2 cups
  • 2 tablespoons
  • ½ tsp baking soda
  • ½ tsp salt
  • 12 tbsp
  • /1½ sticks
  • /170 g unsalted butter
  • 1 cup packed
  • 7 oz
  • ½ cup
  • oz
  • 1 large egg
  • 1 large egg yolk
  • 2 tsp vanilla extract
  • cup
  • 9 oz
  • 1 cup macadamia nuts
  • 1 or
  • 2 minutes
  • 2 tablespoons of
  • 2 inches
  • 20 minutes

Instructions

Comments

Log in or Register to write a comment.