Come Tamil Month Aadi(july-august), the festival season begins, starting with Varlakshmi nombhu it goes on till Kaarthikai in the month of November-December
I have prepared the kesari with varagu, samai and thinaimillet. Again come up with milletrecipes. But today, I have tried my favorite sweet with millets, Yes
This why not make something different from regular rice based kozhukattai to millets. Festive Recipe,. In a pan add jaggery syrup and coconut milk and allow to boil ,then add the cooked millet balls and cardamon powder
Thinai Idli Recipe / FoxtailMillet Idli recipe with step by step pictures. Thinai Idli Recipe. After trying idlis, with Brown Rice, Ragi Idli, Barley Idli and now comes Thinai Idli / Fox Tail Millet idli
Sweetrecipes. Thinai Urundai, is a ancient sweetrecipe that is popularly made in Tamilnadu. This recipe I prepared using whole millet and if you are able to get foxtailmillet flour / Thinai Maavu, follow the same procedure
Foxtailmillet( Thinai/Thenai-Tamil, Korra-Telugu, Navane-Kannada, Kangni-Hindi, Thina-Malayalam) is one of the millet variety which is rich in dietary fibre, protein and low in fat
Salt and Oil or Ghee - As NeededFor Tempering/Tadka. Last month during Thai Pongal festival I made this savory foxtailmillet pongal (FoxtailMillet/Thinai is the only millet we usually get in Asianstore nearby)
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Foxtailmillet / Thinai is one of those forgotten grains that were a part of ancient Tamil culture. I bought few packets of thinai maavu from India when i last visited
Always use fresh gram flour to prepare any sweet or snack recipes. I'm looking for the traditional mysorepakrecipe and i'm sure will get it soon from any of my relatives
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