Sambar - one of the best side dishes for idly, dosa or even pongal. - a small lemon size. Even though we prepare different chutneys as sides to idli or dosa, nothing can beat the combo of hot idlis and sambar
Since that was a pure vegetarian restaurant if sometime I was missing fish then I used to get to-go packets from similar restaurant but slightly far off
Instead of roasted gram dal, you can use poppy seeds (khus-khus) also. This tiffinsambar recipe is the most loved side dish by the entire family and the most appreciated by the guests also
This tiffinsambar is a perfect side dish for idly and dosa. Idly, sambhar and filter kappi(coffee) is Tamilnadu's traditional healthy breakfast recipe as rice and dal in idly and dal in sambar makes a complete protein
Recipes for Hotel sambar and tiffinsambar has been posted , so why one more you might ask. This is the simplest easiest sambar recipe for beginners , bachelors and students away from home who love to have the taste of home but with limited ingredients and cooking methods
Especially tiffinsambars. Last week one of my friends explained me the taste of ghee roast with annapoorna sambar and I started drooling and decided to try it
Oil/Ghee n salt - As Needed. Classic South Indian Mini Idlis and Sambar combo is the staple food n never get bored from this healthy steamed idlis accompanied with protein rich dal sambar
This Sambar recipe has acclaimed me many compliments from my fans, friends and co- bloggers. At that time I had just point and shoot camera I wasn't able to shoot a good picture of it, so here I'm re-posting the same recipe here with recent pictures
It can be used in any Veg or Non-veg gravy. Dry red chillies - 250 gmsCoriander seeds - 250 gmsTurmeric whole - 5 nosPoppy seeds - 100 gmsThuvar dal - 100 gmsRaw rice - 100gmswhole pepper corns - 50 gmscumin - 50 gmsAniseed(sombu) - 50gmsFenugreek - 50 gmsAsafoetida - 2 spooncinnamon 4" stick - 3curry leaves 7 strandMethod. Sun dry the above ingredients for 2 - 3 days or dry roast each ingredient seperately in a pan
Sambar Sadam - Tamilnadu Style. Recipe Source - Amma. This time on my request she made this super yummy Sambar Sadam its more like Bisibella Bhath but without the garam masala and more a Tamil style recipe that has mixed vegetables, gingelly oil and small onions
With all the delicious desserts that have preceded this post I felt it was time to get back to something more staple what better way to do that than a Chocolate Tiffin Cake full of delicious ingredients such as Biscuit,Cherries,fruit and of course Chocolate what a combination
Mini tiffin ideas - Idli, Vada, Dosa, Pongal, Kesari, Chutney varieties & sambar. One could relish many varieties of South Indian tiffin items like Idli, vada, Masala Dosa, pongal, Kesari along with different types of chutney and sambar – AAAllll in one plate
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