Your AlooTindoraSabzi is ready. AlooTindora Stir Fry | Urulai Kovakkai Poriyal. Ivy Gourd/Tindora/Kovakka/Dondakaya and Potato is tempered with Indian spices and stir fried in a wide pan or wok patiently over low flame till they shrink in size and become mildly crisp
Aloo Gobi curry is a dry curry made with cauliflower and potatoes. Garam masala powder - 1/2 tsp. it Goes well with chapathi, roti, rice, mild pulao's, and also as a stuffing for sandwitches, dosa's , burrito's and Quesadilla
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sabudana khichdi | samo (moriya) khichdi | vrat ki kadhi. Fasting recipes similar to this Aloosabzimasala singdana/peanutssabudana vadasabudana pakodasamo khichdifarali kadhi for fastingGet new recipes via Email
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Many People often get confused between tindora and parwal as both looks quite similar by colour and size but are very different in taste and texture,Parwal have round big seeds which can be consumed if they are tender but if the seeds are hard and black then they should be removed