Toasted Barley Salad with Tomato, Zucchini, & Caramelized Corn
The Flour Sack
The Flour Sack
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Ingredients

  • chocolate cookie crust
  • 1 cup whole wheat pastry flour
  • 1/2 cup + 1 tablespoon unsweetened cocoa
  • 1/4 teaspoon baking soda
  • 1/4 teaspoon fine grain salt
  • 4 tablespoons unsalted butter, at room temperature
  • 1/4 cup light brown sugar
  • 1/3 tablespoons granulated sugar
  • 1 teaspoon vanilla
  • 3 tablespoons whole milk
  • 4 tablespoons unsalted butter, melted

Instructions

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