Toasted Bread with Olive Oil, Garlic and Herbs
Foodandwine.com
Foodandwine.com
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Ingredients

  • 6 slices of country bread, cut 1 inch thick
  • 1/3 cup extra-virgin olive oil
  • 2 garlic cloves, peeled
  • 1 large ripe tomato, halved
  • 2 tablespoons herbes de Provence

Instructions

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