Tofu Palak | Tofu spinach gravy | Soya cheese cooked in spianch gravy with spices | Indian style spicy tofu spinach gravy | How to make easy palakura tofu masala


  • 20 MINUTES
  • 15 MINUTES
  • 1/2 cube or 200 gramssaltred chili powder- to tastewarm milk-
  • 1/3 cup cumin+coriander powders- 1+1 tspgaram masala-1 tspturmeric powder-1/2 tspginger garic paste/GGP- 1 tspcilanto+mint leaves fresh chopped- few for garnish Oil-2 tbsp+ 2 tbspcumin-1 tspcloves-2mustard seeds-1 tspcinnamon stick-1 inchfennel seeds-1 tspkasooriemthi leaves-1 tspcream-
  • 1/2 cup



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