Tomato Bread Pudding
Food.com
Food.com
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Ingredients

  • 5 tomatoes, about 2 pounds, peeled, halved, cored and seeded
  • 1/2 teaspoon salt
  • 1/2 teaspoon sugar
  • pepper
  • 1/2 baguette, cut into 3/4 inch cubes (about 4 cups)
  • 4 tablespoons butter, melted
  • 1/4 cup parmesan cheese, grated

Instructions

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