Do not forget to check out other delectable and mouth-wateringChutney/Thogaiyalvarieties here. Do not forget to check out other delectable and mouth-watering
OnionTomato Gotsu or simply called as Thakkali Kosthu is a sidedish that’s served withidli and dosas that’s popular in my native Kumbakonam and Tanjore
Add tomatoes and fry till mushy. I seldom do it because of the amount of onionsinit. This goes very well withDosa / idliIlike to have itwithchapathi also
Also itis very easy to make and itis a wonderful sidedishforIdly & Dosa. Then heat oilin a skillet, add mustard seeds and when they crack add urad dhal and fry for a minute or two till they are lightly brown
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The other day I had to make chutney but I was out of onions,tomatoes err coconut too. Itis a healthy chutney made with carrots,vegan,no oniongarlicrecipe
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