Chutney is an important part of our daily tiffinand I don't mind repeating that 'A good Chutney can elevate the tiffin experience to a different level'
You can also add a tomatoandhandful of peas to give an interesting variation. Easy to digest and filled with carbohydrates, this tiffin is most ideal for breakfast
Your delicious Amritsari Gobi Matar is ready to be served with chapathi/phulka/parathas or rice. In this recipe, " Amritsari Gobi Matar', the cauliflower and peas are cooked together in a spicy tomato cream base
Your delicious and healthy Curry Leaves Kuzhambu is ready to be served along with riceand ghee. Karuveppilai Kuzhambu | Curry Leaves Curry from Thanjavur
Is'nt it great to start our day with Sponge Idlies , popularly known as Mallige Idlis made from freshly fermented riceand urad dal batter , dunked in creamy , spicy, tangy cilantro coconut chutney
In this recipe, rice along with lentils and legumes are cooked together with spices. Soaking the legumes before hand is the only advance preparation you need to do for this recipe
Firstly, I have been receiving a lot of requests from my dear readers to share healthy, guilt freerecipes ( low calorie) that can be made in a jiffy and also be packed for office/school lunch box
It's been a beautiful week here in the Pacific Northwest. I can't bring myself to complain about heat AKA too much sun because of how miserable it was all winter and spring
It is mostly served with rice puttu , parotta or chapathi. To fry and grind to a paste ( the masala). I had the fortune to receive this recipe from my school friend Prajitha , who has been cooking this dish for so many years
No-cook tomato sauce on gluten-free brown rice noodles. Good fats, when eaten with foods that contain lycopene (like tomatoes), have been shownto increase serum lycopene levels
Here is the fool proof recipetomake appams. Add the thick coconut milk , stir to mix and switch off. What can be more fitting compliment to this visual experience but a culinary experience like Kerala Special Vegetable Stew
Here in foz corns available easily in all over the year andprice also not high. Sweet corn is mild sweet in taste so,this kind of fried rices tastes good when you add sweet corn
Mediterranean Salad with Egg Freeand Dairy Free Mint Dressing |Mint Mayonnaise. You can make the salad dressing a day ahead and just toss the vegetables an hour before the party
First grind the rice along with chillies and asafoetida. Though the traditional method tomake this upma is to keep stirring till the mixture crumbles which does take a lot of time and patience, you can alternatively pressure cook the adai batter , allow it to cool and then run it in the mixer so that it beautifully crumbles
Finely chopped vegetables like onions, tomatoes, deseeded green chillies are mixed together along with salt and lemon juice and garnished with fresh cilantro
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