Toor dal recipe | Arhar ki dal recipe | Punjabi arhar dal
spice up the curry
spice up the curry
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Ingredients

  • 15 minutes Cooking time:
  • 25 minutes
  • ½ cup Water
  • 1 ½ cups Salt
  • ¼ teaspoon
  • 1 tablespoon Bay leaf
  • 1 Cloves
  • 2 Cumin seeds
  • 1 teaspoon Onion
  • ½ of
  • cup
  • paste
  • 1 teaspoon Garlic paste
  • 1 teaspoon Tomato
  • 1 small or
  • ½ cup
  • 1 teaspoon Water
  • 1 cup Amchur powder
  • ½ teaspoon Garam masala
  • ½ teaspoon Green chili
  • 2 tablespoons
  • 2 servings
  • 1 ½ cups
  • 1 cup

Instructions

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