Traditional British Mincemeat for Christmas Mince Pies!
Food.com
Food.com
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Ingredients

  • 2 cups shredded beef suet (or grated butter) or 2 cups shredded vegetable suet (or grated butter)
  • 2 cups light brown sugar
  • 4 cups raisins
  • 4 medium cooking apples
  • 2 cups currants
  • 2 tablespoons candied lemon peel
  • 2 tablespoons candied orange peel
  • 1 tablespoon citrus mixed candied peel
  • 2 teaspoons ground nutmeg
  • 2 teaspoons mace
  • 3 teaspoons ground cloves
  • 1 teaspoon almond essence
  • 3 tablespoons blanched almonds
  • 2 tablespoons brandy or 2 tablespoons apple juice
  • 1 lemon, juice and rind of
  • 2 -4 tablespoons sherry wine

Instructions

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