Traditional Newfoundland Cod au Gratin
girlheartfood.com
girlheartfood.com
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Ingredients

  • 1.5 lb cod -about 3 large fillets, cut into bite sized pieces
  • 2 cups milk
  • 1 tbsp olive oil
  • 1 onion -minced
  • 4 tbsp unsalted butter -1/4 cup
  • 4 tbsp all purpose flour
  • 1.25 tsp salt -divided
  • 1/2 tsp black pepper
  • 1 tbsp lemon zest -reserve lemon for wedges (4) later
  • 1 3/4 tsp dried dill -divided
  • 2 cups shredded cheddar cheese
  • 1 croissant -made into bread crumbs or 1 cup bread crumbs

Instructions

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