Tuna Fish Casserole
Food.com
Food.com
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Ingredients

  • 1 (6 ounce) can tuna in water, drained
  • 1 (10 3/4 ounce) can cream of mushroom soup
  • 3/4 cup water or 3/4 cup milk, your choice
  • 8 ounces elbow macaroni or 8 ounces shell macaroni
  • 1 medium onion, chopped small pcs
  • 1 stalk celery, chopped (optional)
  • 6 slices American cheese
  • 1 cup shredded monterey jack cheese (your favorite) or 1 cup cheddar cheese (your favorite) or 1 cup swiss cheese (your favorite)

Instructions

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