Tuna Noodle Casserole I
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Ingredients

  • 1 (8 ounce) package wide egg noodles
  • 2 tablespoons butter
  • 2 tablespoons all-purpose flour
  • 1 teaspoon salt (optional)
  • 1 cup milk
  • 1 cup shredded sharp Cheddar cheese
  • 1 (5 ounce) can tuna, drained
  • 1 (15 ounce) can peas, drained

Instructions

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