Tuna puffs | Food From Portugal
www.foodfromportugal.com
www.foodfromportugal.com
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Ingredients

  • 350 grams / (12 1/3 ounces) canned tuna
  • 1 medium onion
  • 50 ml / (3 1/3 tablespoons) olive oil
  • 3 cloves of garlic
  • 150 ml / (1/2 cup and 2 tablespoons) béchamel
  • 1/2 teaspoon paprika
  • Pepper (to taste)
  • 600 grams / (1 1/3 pounds) frozen puff pastry
  • 1 egg yolk

Instructions

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