Turkey Galentine w/Truffles & Chives...
Pine Creek Style
Pine Creek Style
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Ingredients

  • 1 1/2 pounds of ground beef, lean....veal or hamburger
  • 2 pounds of Pork sausage or ham, ground
  • 3 pounds of ground turkey, *I used light and dark meat for more flavor
  • 1/2 to
  • 3/4 cup of diced chives (green onion)
  • 2 cups chopped mushrooms
  • 2 packages of Turkey gravy mix, dry... I used Knorr's brand
  • 1 teaspoons of dried Espresso or Coffee
  • 1 teaspoon cumin
  • 2 teaspoons of Worcestershire infused Pepper
  • 4 teaspoons of Montreal Steak Seasoning
  • 350 degrees for
  • 180 degrees when done
  • Spices

Instructions

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