Tuver Lilva Ringan Batata Nu Shaak
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Ingredients

  • 30 Minutes
  •  
  • Ingredients
  • 1 medium aubergine
  • 2 medium potatoes
  • 1 bag frozen tuver lilvas
  • 2 tomatoes, chopped
  • 2 green chillies
  • 2 tablespoon Oil
  • ½ teaspoon carom seeds (ajwain seeds)
  • 1 teaspoon cumin seeds
  • ½ teaspoon mustard seeds
  • A pinch of Asafoetida powder
  • 2 large garlic cloves, chopped
  • ½ teaspoon turmeric powder
  • ½ teaspoon chilli powder
  • 1 teaspoon coriander powder
  • ½ teaspoon cumin powder
  • Salt to taste
  • Water as needed

Instructions

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