Tzatziki Potato Salad
The Fig Tree
The Fig Tree
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  • 00 AM the past few days since we got back. I’m never up that early by choice! *hah* Maybe I’ll be a morning-person yet? *hah* Not likely.
  • 6 medium golden potatoes, peeled and cut into 1 inch cubes
  • 3/4 cup of fat-free greek yogurt (or plain vegan yogurt)
  • 2 tablespoons of low-fat mayonnaise (or Vegenaise)
  • 1 large clove of garlic, rasped/grated with a microplane grater
  • juice of half a lemon
  • half a cucumber, peeled and grated
  • 2 tablespoons of fresh chopped dill
  • salt and pepper to taste
  • 1/4 cup of crumbled feta cheese (optional)



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