Ullundhu Chutney / Urad Dal Chutney
My Cooking Journey
My Cooking Journey
  • Rate this recipe!
  • Your rating
Overall rating 0 0 ratings

Ingredients

  • ¼ cup (grated)
  • 1 tsp Tamarind – a tiny piece
  • 1 tsp Mustard seeds –
  • tsp
  • 2 pinches Curry leaves

Instructions

Comments

Log in or Register to write a comment.